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Glacier
hoppybrewshopAlpha acids : 4 - 7.5%Beta acids : 7.0 - 10%Essential oils : 0.8 - 1.0 mL/100gBeer styles : English style beer, Pale ...
View full detailsHarlequin
HoppyBrewshopAlpha acids : 9 - 12%Beta acids : 7 - 9%Essential oils : 1 - 1.6 mL/100gBeer styles : Pale ale, IPAUse : Double use Harleq...
View full detailsAriana Hop Pellets
Hoppy BrewshopAlpha acids : 9.0 - 13.0%Beta acids : 4.5 - 6.0%Essential oils : 1.6 - 2.4 mL/100gBeer styles : Lager, Pale Ale, IPA Use : Double&nb...
View full detailsCallista hop Pellets
Hoppy BrewshopAlpha acids : 2.0 - 5.0%Beta acids : 5.0 - 10.0%Essential oils : 0.7 - 1.5 mL/100gBeer styles : Lager, Pale Ale, Hefeweizen Use...
View full detailsJarrylo
hoppybrewshopAlpha Acid: 15 - 17% Beta Acid: 6 - 7.5% Essential oils : 3.6 - 4.3 mL/100gTypes of beer: Pale ale, IPA, saison, Belgian beers. Use : Double usage ...
View full detailsKazbek
HoppyBrewshopAlpha Acid: 5 - 8%Beta Acid: 4 - 6%Essential oils : 0.9 - 1.8 mL/100gTypes of beer: Pilsner, Lager, IPAUse : Aromatic Kazbek is a hop grown in the ...
View full detailsKrispy Liquid Yeast - Escarpment Labs
Escarpment Labs(Pseudo / Fake) lagers. Produces very neutral lager type beers at ale temperature.Krispy yeast can be used to ferment neutral lager type beers in a...
View full detailsLallemand Belle Saison Dry Ale Yeast (11 g)
LallemandLalBrew® Belle Saison is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers. Belle Saison is a diasta...
View full detailsLallemand BRY-97 American West Coast Dry Ale Yeast (11 g)
LallemandLalBrew® BRY-97 is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to pro...
View full detailsLallemand Köln - Kölsch Style Dry Ale Yeast (11 g)
LallemandLalBrew Köln™ is ideal for brewing traditional Kölsch-style beers and other neutral ales. The neutral character of this strai...
View full detailsLallemand London Dry Ale Yeast (11 g)
LallemandLalBrew London™ is a true English ale strain selected for reliable fermentation performance and moderate ester production that lets t...
View full detailsLallemand - Munich Classic – Wheat Beer Ale Yeast (11 g)
LallemandLallemand LalBrew Munich Classic™ dry yeast is a strain that was selected from the Doemens yeast bank for the fermentation of Bavarian wheat beer...
View full detailsThe Kveik Ring Liquid Yeast: Kolnasata - Escarpment Labs
Escarpment LabsThe Kveik Ring: September 2022Kolnasāta yeast comes from a traditional Latvian brewer named Dainis Rakstiņš from Bērzpils region. Despite its name,...
View full detailsThe Kveik Ring liquid yeast: Marem - Escarpment Labs
Escarpment LabsThe Kveik Ring : mars 2023Originating from Atra in Norway and locally referred to as Berm (as opposed to Kveik), this yeast shares some similaritie...
View full detailsLalBrew Köln Dry Yeast - 500g
LallemandThis yeast is discontinued and is no longer in production. Quantity is limited LalBrew Köln™ is ideal for brewing traditional Kölsc...
View full detailsLondon Fog Dry Yeast - WLPD066 - White Labs
White LabsLondon Fog dry yeast WLPD066 – White Labs White Labs London Fog dry yeast - WLPD066 is specially designed for fans of English-style craft beers. I...
View full detailsLoral
hoppybrewshopAlpha Acid: 11.3 - 12.2% Beta Acid: 4.9 - 5.3% Essential oils : 1.8 - 2.9 mL/100g Floral, Citrus, Peppery, Dark Fruits.
M2 Malt - Innomalt
InnomaltColor °L: 9.0 - 11.0Maximum extraction : 79.5%Total protein: NDRecommended use: Up to 80% M2 malt is a Munich-type specialty malt exclusive to Inno...
View full detailsMalt Pâle - Innomalt
InnomaltColor °L : 2.0 - 2.3 Maximum extraction : 81% Total protein: ND Recommended use: : Maximum 100% Base malt good for all types of beers. Leaves ...
View full detailsYellow Birch Smoked Pale Malt - Le Maltraiteur - 1kg
Le MaltraiteurColor °L: 3.0 - 4.0Extraction maximale : ND%Total protein: ND%Recommended use: Up to 50% Maltraiteur's Yellow Birch Smoked Pale Malt is a pale malt...
View full detailsPale Peaty Malt - Le Maltraiteur - 1kg
Le MaltraiteurColor °L: 3.0 - 4.0Extraction maximale : 82.2%Total protein: 10.8%Recommended use: Up to 100% Le Maltraiteur Pale Peated Malt is a peat-smoked malt...
View full detailsPilsner Malt - Le Maltraiteur - 1kg
Le MaltraiteurColor °L: 2.0 - 2.2Extraction maximale : 80.0%Total protein: 11.6%Recommended use: Up to 100% Maltraiteur's Malt Pilsner is a base malt, slightly u...
View full detailsMaltodextrin
Hoppy BrewshopMaltodextrin is an additive commonly used by amateur and professional brewers to improve the texture and mouthfeel of their beers. Derived from sta...
View full detailsMaris Otter - Simpsons
SimpsonsColor °L : 2.1-2.8Extract FG Min : 81 Protein Total : 8.1-9.7%Usage Rate : 100% Maris Otter’s superior Brewhouse Performance is fantas...
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