Lallemand

LalBrew® New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coa...

LalBrew® Verdant IPA was specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward ...

WildBrew™ Philly Sour is a unique species of Lachancea selected from nature by University of the Sciences in Philadelphia, PA, USA. (Patent ...

Kveik is a Norwegian dialect word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation ...

LalBrew® BRY-97 is an American West Coast-style ale yeast that was selected from the Siebel Institute Culture Collection for its ability to pro...

LalBrew® Belle Saison is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers. Belle Saison is a diasta...

LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. This product is the resul...

LalBrew Nottingham™ is an English style ale yeast selected for its high performance and versatility for a wide variety of styles and fermenta...

LalBrew Windsor™ – ale yeast is a true English strain that produces a balanced fruity aroma and imparts a slight fresh yeasty flavor. ...

LalBrew Köln™ is ideal for brewing traditional Kölsch-style beers and other neutral ales.  The neutral character of this strai...

LalBrew London™ is a true English ale strain selected for reliable fermentation performance and moderate  ester production that lets t...

Lallemand LalBrew Munich Classic™ dry yeast is a strain that was selected from the Doemens yeast bank for the fermentation of Bavarian wheat beer...

LalBrew Abbaye is a top-fermented beer yeast from Belgium. This yeast was selected for its tremendous ability to ferment Belgian-style beers with l...