Black Friday

Alpha acids : 17.5 - 19.5%Beta acids : 8.0 - 10.0%Essential oils : 1.5 - 1.9 mL/100gBeer styles : Pale Ale, IPA, DIPA, Session ...

Color °L : 1.3-1.5 Minimum extraction : 79%+ Total protein: 12.0% Recommended use: Up to 100% Gambrinus, IPA Malt has a light blond color lyin...

Alpha Acids : 11.5 - 15% Beta Acids : 3 - 4% Essential Oils: 1 - 2.5 mL/100g Beer styles: Pale ale, IPA, Stout, Porter Use : Double usage Chinook ...

LalBrew NovaLager™ is a true hybrid low-fermentation yeast Saccharomyces pastorianus from the new lineage of group III that has been selecte...

Color °L : 21.2Maximum extract: 75.0%Total protein: NDRecommended use: 5-10% The Briess Victory malt is an essential ingredient for brewers wishing...

Alpha Acid: 9.0-12.0%Beta Acid: 3.5-5.5%Essential Oils: 1.2-1.8%Beer Styles: IPA, Pale Ale, NEIPA, Blonde, Hoppy LagerUsage: Aromatic Vista Hop – U...

Sourvisiae® is an ale strain (saccharomyces cerevisiae) of genetically modified yeast (GMO), capable of producing lactic acid during fermentation t...

Alpha Acid: 11.5 - 14.5% Beta Acid: 6 - 7.5% Essential oils : 1.5 - 3 mL/100g Lemon, Lime, Dill  

Nugget Hop Rhizome – Easily grow your own hops at home. Grow a high-yield, high alpha acid hop with this Nugget hop rhizome (Humulus lupulus), know...

Acide Alpha : 7.0 - 9.0% Acide Beta : 3.5 - 4.5% Essential Oils: 1.2 - 1.6 ml/100g Beer styles: Pale ale, IPA, Saison, Belgian beers, Amber Utilisa...

LalBrew Verdant IPA™ was specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and ...

Alpha Acid: 2.0 – 5.0 %Beta Acid: 4.0 – 7.0 %Essential Oils: 0.8 – 1.4 mL/100 gBeer Styles: Pilsner, lager, Kölsch, Belgian AleUse: Dual purpose (a...

Color °L : 30.0Maximum extract: 72.0%Total protein: NDRecommended use: 2-10% The Briess Special Roast malt is an intensely aromatic specialty malt,...

Color °L: 90.0 - 100.0Extraction maximale : 74.5%Total protein: NDRecommended use: Up to 15% Maltraiteur Le Tourailleur 90-100 malt is part of a se...

Alpha Acid: 14.0 - 17.0% Acide Beta : 3.0 - 5.0% Essential Oils: 1.6 - 2.4 mL/100g Beer styles: Pale ale, IPA, Amber  Utilisation : Double usa...

Propper Starter® Concentrated Wort makes it easy to give your yeast the right start when brewing high gravity beers, lagers, nearly expired yea...

Color °L: 15.5 - 19.3 Maximum Extraction : 75.0% Total protein: ND Recommended use: Up to 50% Weyermann Abbey Malt is made from the finest qua...

Alpha Acid: 9.0-12.0%Beta Acid: 3.5-5.5%Essential Oils: 1.2-1.8%Beer styles: IPA, Pale Ale, Modern Lager, Farmhouse, Black IPAUsage : dual purpose ...

LalBrew Pomona™ is a hybrid yeast that was selected for flavor and fermentation performance in hoppy beers. Named after the goddess of fruit ...