Black Friday

Color °L: 3.0 - 4.0Extraction maximale : 82.2%Total protein: 10.8%Recommended use: Up to 100% Le Maltraiteur slightly peated malt is a peat-smoked...

Color °L: 20.8-27.2Extraction maximale : 69%Total protein: NDRecommended use: Up to 20% Simpsons Amber Malt is a traditional English malt that prov...

WildBrew Philly Sour™ is a unique species of Lachancea selected from the environment by the University of the Sciences in Philadelphia (Pate...

Alpha Acids : 13.5 - 17% Beta Acids : 7.2 - 9.1% Essential Oils: 1.6 - 2.5 mL/100g Beer styles: Pale ale, IPA, Stout, Porter Use: Bittering Newpor...

Color °L: 1.8 - 2.5Extraction maximale : 79.0%Total protein: 13.0%Recommended use: Up to 100% Gambrinus Organic Pale Malt is a 2 row European style...

Kveik is a Norwegian word meaning yeast. In the Norwegian farming tradition, Kveik was preserved by drying and passed down from generation to gene...

LalBrew Nottingham™ is an English yeast, selected for its high performance and versatility. It is suitable for a wide variety of styles and f...

Alpha Acids: 13.0 - 17.0% Beta Acids: 5.5 - 6.0% Essential Oils: 1.5 - 2.5 mL/100gBeer Styles: IPA, Pale Ale, American-style beers Usage: Dual purp...

LalBrew® LoNa™ is the first maltose-negative strain of Saccharomyces cerevisiae specifically developed using hybridization for brewing l...

LalBrew Munich Classic™ is a Bavarian wheat beer strain, selected from the Doemens yeast bank. It imparts the typical fruity and spicy aroma...

LalBrew Abbaye™ is a Belgian high-fermentation yeast. Selected for its ability to ferment beers with low or high alcohol content, LalBrew Abb...

LalBrew Windsor™ is a true English strain that produces a balanced fruity aroma with a slight taste of fresh yeast. Beers made with Windsor y...

This yeast is discontinued and is no longer in production., quantity is limited. Strain: Saccharomyces cerevisiaeBeer styles: American Pale Ale, Ba...

LalBrew CBC-1™ was specifically selected from the Lallemand yeast bank for refermentation in kegs and bottles due to its high resistance to ...

LalBrew Wit™ is a relatively neutral strain that can be used for a wide variety of wheat beer styles. The production of esters and phenols i...

LalBrew Farmhouse™ is a non-diastatic hybrid yeast that has been selected to produce Saison and Farmhouse style beers. This yeast is the resu...

Alpha Acid: 8.0 – 12.0 %Beta Acid: 4.0 – 6.0 %Essential Oils: 1.0 – 2.0 mL/100 gBeer Styles: IPA, Pale Ale, Hoppy Lager, Modern BlondeUse: Dual pur...

NOT AVAILABLE FOR DELIVERY Chinook Hop Plant in Pot – Ideal for home brewers or climbing plant enthusiasts. Add a touch of authenticity to your hom...

NOT AVAILABLE FOR DELIVERY Cascade Hop Plant in Pot – Ideal for home brewers or climbing plant enthusiasts. Add a touch of authenticity to your hom...

NOT AVAILABLE FOR DELIVERY Magnum Hop Plant in Pot – Ideal for home brewers or climbing plant enthusiasts. Add a touch of authenticity to your ho...

Sourvisiae® is a bioengineered (GMO) strain of Saccharomyces cerevisiae capable of producing lactic acid during fermentation to provide the bre...