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Northern Brewer
hoppybrewshopAlpha Acid: 7 - 10% Beta Acid: 3.5 - 5.5% Essential oils : 1 - 2 mL/100gTypes of beer: Lager, Scotch Ale, Bitter, Porter, Stout Use : Double usage ...
View full detailsCrystal 40L - Briess
BriessColor °L: 30.1Extraction maximale : 77.0%Total protein: NDRecommended use: Up to 15% Briess Crystal 10L is a crystallized and drum-roasted malt. It...
View full detailsToasted Barley Flakes - OIO
OIOColor °L: 1.0 - 1.5Extraction maximale : ND Total protein: NDRecommended use: Up to 40% OIO Toasted Barley Flakes are unmalted, partially gelatiniz...
View full detailsKrush (HBC 586) Hop Pellets
Hoppy BrewshopAlpha Acids: 10.0 - 14.1% Beta Acids: 6.3 - 9.4% Essential Oils: 1.5 - 3.0 mL/100g Beer styles: Pale ale, IPA, DIPA Use: Aromatic The Krush hop (H...
View full detailsCrystal 120L - Briess
BriessColor °L: 89.2Extraction maximale : 75.0%Total protein: NDRecommended use: Up to 15% Crystal 120L from Briess is a crystallized and drum-roasted ma...
View full detailsSimcoe Cryo Hop
hoppybrewshopAlpha Acid: 20 - 27% Beta Acid: 5 - 8% Essential oils : 3.5 - 5 mL/100gTypes of beer: Pale ale, IPA, DIPA Use : Aromatic Lupulin powder is a concen...
View full detailsSasquatch
hoppybrewshopAlpha Acid: 6 - 8%Beta Acid: NDEssential oils : NDTypes of beer: Pale ale, IPA, Wheat beer, Rousse.Use : Aromatic Sasquatch is the first Canadian h...
View full detailsMalted oats - Le Maltraiteur - 1kg
Le MaltraiteurColor °L: 2.0 - 2.5Extraction maximale : 56.0%Total protein: NDRecommended use: 5 to 25% Le Maltraiteur malted oats have a creamy character and a s...
View full detailsHoney Malt - Gambrinus
GambrinusColor °L: 15.3 - 26.4Extraction maximale : NDTotal protein: 14.0%Recommended use: Up to 10% Gambrinus Honey Malt is a Canadian barley malt inspired...
View full detailsLallemand - Munich Classic – Wheat Beer Ale Yeast (11 g)
LallemandLallemand LalBrew Munich Classic™ dry yeast is a strain that was selected from the Doemens yeast bank for the fermentation of Bavarian wheat beer...
View full detailsElla
Hoppy BrewshopAlpha acids : 13.3 - 16.3%Beta acids : 4.8 - 7.8%Essential oils : 2.4 - 3.4 mL/100gBeer styles : Lager, Pilsner&...
View full detailsTalus
Hoppy BrewshopAlpha acids : 8.1 - 9.5%Beta acids : 8.3 - 10.2%Essential oils : 2 - 2.7 mL/100gBeer styles : Pale ale, IPA, Double IPA, NEIPAU...
View full detailsLalBrew Diamond - Dry Lager Yeast
LallemandLalBrew Diamond™ Dry Yeast is a true lager strain selected from the culture collection of the Doemens Academy in Germany. LalBrew Diamond&tra...
View full detailsEl Dorado
HoppyBrewshopAlpha acids : 14 - 14.6%Beta acids : 7 - 8%Essential oils : 2.5 - 2.8 mL/100gBeer styles : Pale ale, ...
View full detailsJarrylo
hoppybrewshopAlpha Acid: 15 - 17% Beta Acid: 6 - 7.5% Essential oils : 3.6 - 4.3 mL/100gTypes of beer: Pale ale, IPA, saison, Belgian beers. Use : Double usage ...
View full detailsExperimental Grapefruit
hoppybrewshopAlpha acids : 18 - 20%Beta acids : 5%Essential oils : 3.0 - 3.2 mL/100gBeer styles : Pale ale, IPA, SaisonU...
View full detailsMagnum QC
HoppyBrewshopAlpha Acid: 11 - 16% Beta Acid: 5 - 7% Essential oils : 1.6 - 2.6 mL/100gTypes of beer: AllUse : bittering A Quebec product, this hop comes from ...
View full detailsFermentis S-33 Safbrew Dry Ale Yeast (11.5 g)
FermentisFruity driven strain, gives a high mouthfeel and body to the beer. Ideal for Belgian Ales (Blond, Dubbel, Tripel, Quadrupel Styles) and strong Engl...
View full detailsCalypso Hop Pellets
Hoppy BrewshopAlpha acids : 12 - 14%Beta acids : 5 - 6%Essential oils : 1.6 - 2.5 mL/100gBeer styles : Pale Ale, IPA, Belgian beer styles Use : Do...
View full detailsBarbe Rouge Hop Pellets
Hoppy BrewshopAlpha Acid: 7.0 - 10.0%Beta Acid: 3.5 - 4.6%Essential oils : 1.1 - 1.6ml/100gTypes of beer: Pale ale, IPA, Saison, Belgian beers, AmberUse : Double...
View full detailsCentennial
HoppyBrewshopAlpha acids : 7 - 12%Beta acids : 3.5 - 5.5%Essential oils : 1 - 3 mL/100gBeer styles : Pale ale, IPA Use : Double use Very lik...
View full detailsSession IPA Citra & Mosaic - All Grain Recipe 20L - Hoppy.ca
Hoppy BrewshopAn American IPA with intensely fruity aromas, but lower in alcohol. The slightly chewy body ensures good drinkability, especially on hot days. The...
View full detailsLoral
hoppybrewshopAlpha Acid: 11.3 - 12.2% Beta Acid: 4.9 - 5.3% Essential oils : 1.8 - 2.9 mL/100g Floral, Citrus, Peppery, Dark Fruits.
Biscuit Malt - Dingemans
DingemansColor °L: 17.4 - 26.8Extraction maximale : 75.0%Total protein: 12.5%Recommended use: Up to 15% Dingemans Biscuit Malt is a malt produced in Belgium...
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