Ingredients

Color °L : 2.0Maximum extraction: 78% Total protein: 10%Recommended usage: Up to 20% Rye flakes are ready for mashing and will provide a dry and c...

Alpha acids : 14 - 15%Beta acids : NDEssential oils : NDBeer styles : Pale ale, IPA, StoutUse : Double...

English ale brewer’s yeast selected for its fast fermentation profile. Produces balanced fruity and floral notes. Due to its flocculation pow...

Specialty yeast selected for its development of spicy aromas and peppered. Yeast with a sedimentation mean : Yes does not form lumps, but a fine du...

A clone recipe to reproduce a beer similar to Labatt 50. Launched in 1950 to celebrate the 50th anniversary of the association of brothers John a...

Wit means white in Flemish. This beer is brewed with a large amount of wheat, which gives it a hazy appearance. Spices (orange peel and coriander ...

Calcium Carbonate (Chalk), CaCO3, for water treatment of the brewing water.    

Alpha acids : 5.0 - 6.0%Beta acids : 8.0 - 10.0%Essential oils : 1.0 - 1.5 mL/100gBeer styles : Pale Ale, IPA, DIPAUse : D...

To use the 2-chamber aseptic drain, fill the chamber with water or disinfectant up to the line and insert it into a perforated stopper on your ferm...

Case of 12 swing top amber glass bottles 500ml/16oz– Ideal for beer, cider, kombucha, homemade soda, etc. Choose a case of 12 swing top...

Champagne Lalvin EC-1118 yeast is a champagne type wine yeast. This yeast provides vigorous and rapid fermentation of red and white wines as well a...

Color °L: 3.0 - 4.0Extraction maximale : 82.2%Total protein: 10.8%Recommended use: Up to 100% Le Maltraiteur Pale Peated Malt is a peat-smoked malt...

Multi-Strain Kveik YeastRooted in the brewing heritage of Norwegian farmhouse ales, our Multi-Strain Kveik Yeasts are crafted blends of authentic k...

Color °L : 396.3 - 471.7Extract FG Min : 65 Protein Total : NAUsage Rate : 5% Weyermann Carafa Type 2 is a roasted specialty malt made from hig...

Alpha acids : 17.5 - 19.5%Beta acids : 8.0 - 10.0%Essential oils : 1.5 - 1.9 mL/100gBeer styles : Pale Ale, IPA, DIPA, Session ...

Multi-Strain Kveik YeastRooted in the brewing heritage of Norwegian farmhouse ales, our Multi-Strain Kveik Yeasts are crafted blends of authentic k...

Color °L: 1.4 - 1.6 Maximum extraction: 81.0% Total protein: 11.6% Recommended use: Up to 20% Is it pronounced 'chit' or 'tchit...

One dose of Omega Yeast's specially formulated Propper Seltzer™ nutrient powers your favorite beer yeast through a healthy sugar-based fermen...

Color °L : 1.4 - 2.3Extract FG Min : 79 Protein Total : 10.0 - 12.0Usage Rate : up to 100% Weyermann Floor-Malted Bohemian Pilsner malt is a kil...

WildBrew Sour Pitch™ is a high-performance, high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of...

PE plastic tap screen for LUKR taps, Suitable for Nostalgie and Baroko models.

Color °L : 53.2 - 60.8Extract FG Min : 73 Protein Total : NAUsage Rate : 10% Weyermann Caramunich Type 3 is a drum-roasted caramel malt made fr...

Alpha Acids: 11.5 - 14.0% Beta Acids : 3.0 - 5.0% Essential Oils: 0.9 - 1.3 mL/100g Beer styles: Pale ale, IPA, Amber Ale, Stout, Barley Wine Use: ...