Ingredients

Alpha Acid: 6.5 - 8.5%Beta Acid: 3.1 - 3.8%Essential oils : 1.0 - 1.5ml/100gTypes of beer: Pale ale, IPA, Saison, Belgian beers, lagersUse : Double...

Enzybrew 10 is a high-performance enzymatic cleaning product specially designed to meet the requirements of craft breweries, microbreweries, and ho...

Blend #1 (OYL-210) contains one Brett-famous brewery strain plus one Sacch strain for huge tropical fruit aroma with a wide temp range. Very dry, m...

Star San is a high foaming, acid-based, no-rinse sanitizer that is effective and easy to use. It is self-foaming, which helps to penetra...

Kveik is a Norwegian word meaning yeast. In the Norwegian farming tradition, Kveik was preserved by drying and passed down from generation to gene...

A Lactobacillus brevis and plantarum blend with a wide temperature range. The L. plantarum, isolated in collaboration with Marz Community Brewing, ...

A highly flocculent Norwegian ale strain (kveik) with an astoundingly wide temperature range and little change in flavor across the range. Clean en...

Saisonstein® is an Omega-original, genetic hybrid of two Saison strains, the French (OYL-026) and Belgian (OYL-027). It is versatile, aromatic ...

Blend #1 (OYL-210) contains one Brett-famous brewery strain plus one Sacch strain for huge tropical fruit aroma with a wide temp range. Very dry, m...

WildBrew Philly Sour™ is a unique species of Lachancea selected from the environment by the University of the Sciences in Philadelphia (Pate...

A winner for the production of Saisons and other farmhouse beers.Balanced fruit and peppery spice with an ultra-dry finish. Fast attenuation down t...

Reliable and classic English yeast strain for all clean styles. Works great as a homemade yeast for both English and American styles. English Ale ...

Bourbon vanilla extract from Madagascar has strong vanilla aromas, accompanied by a fruity bouquet reminiscent of figs, as well as some chocolate n...

Color °L: 20.8-27.2Extraction maximale : 69%Total protein: NDRecommended use: Up to 20% Simpsons Amber Malt is a traditional English malt that prov...

Alpha Acids : 13.5 - 17% Beta Acids : 7.2 - 9.1% Essential Oils: 1.6 - 2.5 mL/100g Beer styles: Pale ale, IPA, Stout, Porter Use: Bittering Newpor...

INCOGNITO hop extract INCOGNITO® is a fluid hop extract from specific varieties, which gives beer more powerful hop flavors and aromas. INCOGN...

Is somebody cutting pineapples? Strong pineapple ester aroma. Fast fermenting kveik yeast from Norway that leaves some residual body and gravity....