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Escarpment Labs - English Ale II - 100ml
Escarpment LabsReliable and classic English yeast strain for all clean styles. Works great as a homemade yeast for both English and American styles. English Ale ...
View full detailsEscarpment Labs Isar Lager
Escarpment LabsIt'll bring you back to Munich in no time. Clean, reliable lager yeast with good flocculation and low diacetyl. Isar Lager is a great multi-purpose...
View full detailsEscarpment Labs - Lærdal Kveik - 100ml
Escarpment LabsIs somebody cutting pineapples? Strong pineapple ester aroma. Fast fermenting kveik yeast from Norway that leaves some residual body and gravity....
View full detailsDemerara Sugar
Hoppy BrewshopDemerara sugar is a raw cane sugar with a distinctive character, appreciated by craft brewers and rum producers for its aromatic richness. Unrefine...
View full detailsOrganic Pale Malt - Gambrinus
GambrinusColor °L: 1.8 - 2.5Extraction maximale : 79.0%Total protein: 13.0%Recommended use: Up to 100% Gambrinus Organic Pale Malt is a 2 row European style...
View full detailsAramis Hop Pellets
Hoppy BrewshopAcide Alpha : 7.0 - 9.0% Acide Beta : 3.5 - 4.5% Essential Oils: 1.2 - 1.6 ml/100g Beer styles: Pale ale, IPA, Saison, Belgian beers, Amber Utilisa...
View full detailsCascade (Organic)
Hoppy BrewshopAlpha Acids: 5.5 - 9% Beta Acids: 6 - 7.5% Essential Oils: 0.8 - 2.5 mL/100g Beer styles: Pale ale, IPA, Amber Use: Aromatic A classic recog...
View full detailsJester
hoppybrewshopAlpha Acid: 7 - 9%Beta Acid: 4 - 6%Essential oils : 0.6 - 1.2 mL/100gTypes of beer: Pale ale, IPAUse : Double usage Jester® is a registered tradema...
View full detailsOatmeal Stout - All Grain Recipe 20L - Hoppy.ca
Hoppy BrewshopThis oatmeal stout is black as a moonless night and has a rich, silky texture. The roasted malts express themselves on the palate with malty flavo...
View full detailsGlacier
hoppybrewshopAlpha acids : 4 - 7.5%Beta acids : 7.0 - 10%Essential oils : 0.8 - 1.0 mL/100gBeer styles : English style beer, Pale ...
View full detailsSorachi Ace
hoppybrewshopAlpha Acid: 11.5 - 14.5% Beta Acid: 6 - 7.5% Essential oils : 1.5 - 3 mL/100g Lemon, Lime, Dill
California Ale Dry yeast - WLPD001 - White Labs
White LabsWhite Labs' WLP001 California Ale Yeast® is an iconic strain born in San Diego in 1995. The first yeast developed by White Labs, it quickly became ...
View full detailsOmega Yeast British Ale V ( OYL-011)
Omega YeastBritish Ale V is undeniably a gold standard for brewing NEIPAs. Along with it's huge fruity boost to juicy hop character comes a stable haze and re...
View full detailsOmega Yeast HotHead Kveik ( OYL-057)
Omega YeastA highly flocculent Norwegian ale strain (kveik) with an astoundingly wide temperature range and little change in flavor across the range. Clean en...
View full detailsBaron Mag - Homebrewing and Industry 2021
Hoppy BrewshopBeers recipes and the Brewing Industry 2019 80 pagesContent : First English issue with 52 recipes from brewers in Canada, the U.S.A., France, the U...
View full detailsNugget Hop Rhizome
HoppyBrewshopNugget Hop Rhizome – Easily grow your own hops at home. Grow a high-yield, high alpha acid hop with this Nugget hop rhizome (Humulus lupulus), know...
View full detailsEscarpment Labs Czech Lager
Escarpment LabsThis traditional Czech Pilsner yeast rewards patience with a clean, crisp profile and accentuates subtleties. While it's not the easiest lager yeas...
View full detailsPropper Starter Concentrated Wort - Omega Yeast
Omega YeastPropper Starter® Concentrated Wort makes it easy to give your yeast the right start when brewing high gravity beers, lagers, nearly expired yea...
View full detailsMalt Pâle - Innomalt
InnomaltColor °L : 2.0 - 2.3 Maximum extraction : 81% Total protein: ND Recommended use: : Maximum 100% Base malt good for all types of beers. Leaves ...
View full detailsYellow Birch Smoked Pale Malt - Le Maltraiteur - 1kg
Le MaltraiteurColor °L: 3.0 - 4.0Extraction maximale : ND%Total protein: ND%Recommended use: Up to 50% Maltraiteur's Yellow Birch Smoked Pale Malt is a pale malt...
View full detailsNewport (Organic)
Hoppy BrewshopAlpha Acids : 13.5 - 17% Beta Acids : 7.2 - 9.1% Essential Oils: 1.6 - 2.5 mL/100g Beer styles: Pale ale, IPA, Stout, Porter Use: Bittering Newpor...
View full detailsABV Aromazyme - 100G
LallemandABV AROMAZYME is a food grade enzyme preparation with high glycosidase activity, derived from a selected strain of Aspergillus niger. It is compose...
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