Escarpment Labs Ardennes Ale

The Belgian strain of choice for many brewers due to its adaptability and ease of use.

Ardennes yeast can be used in almost all Belgian styles. There is no need to worry about the fickle nature of some other Belgian strains when using Ardennes. This strain is also flocculent which makes it easier to use than many Belgian strains.

Fermentation rate: High fermentation rate
Suitable types of beer: Belgian lager, Belgian strong beer, Belgian pale ale
Flocculation: Medium-high flocculation
Alcohol tolerance: High alcohol tolerance
Phenolic: Non-phenolic
Biotransformation: Average Biotransformation
Flavor profile: Coconut, pineapple, baking spices