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Escarpment Labs - St-Remy Abbey Ale - 100ml
Escarpment LabsA fruity non-phenolic Belgian ale yeast. A Belgian abbey yeast strain that produces a multitude of fruity esters while highlighting the malt aroma...
View full detailsEscarpment Labs - Belgian Sour Blend - 100ml
Escarpment LabsA blend of Brettanomyces, Lactobacillus, and Pediococcus isolated from Belgian sour beers. This blend has been used by brewers to produce award-wi...
View full detailsKrush (HBC 586) Hop Pellets
Hoppy BrewshopAlpha Acids: 10.0 - 14.1% Beta Acids: 6.3 - 9.4% Essential Oils: 1.5 - 3.0 mL/100g Beer styles: Pale ale, IPA, DIPA Use: Aromatic The Krush hop (H...
View full detailsFloating thermometer (12")
Hoppy BrewshopMeasure temperature precisely with a European-made floating thermometer. Continuously monitor the temperature when mashing or boiling with the 12-...
View full detailsEscarpment Labs - Superfog - 100ml
Escarpment LabsHarness a super punch of haze, big tropical flavours, and smooth body. Based on our popular Foggy London Ale yeast strain, SUPERFOG enhances thiol...
View full detailsLalBrew Pomona - Modern Hybrid IPA Yeast
LallemandLalBrew Pomona™ is a hybrid yeast that has been selected for its aromatic contribution and fermentation performance for the production of hop...
View full detailsLalBrew Diamond - Dry Lager Yeast
LallemandLalBrew Diamond™ Dry Yeast is a true lager strain selected from the culture collection of the Doemens Academy in Germany. LalBrew Diamond&tra...
View full detailsPropper Starter Concentrated Wort - Omega Yeast
Omega YeastPropper Starter® Concentrated Wort makes it easy to give your yeast the right start when brewing high gravity beers, lagers, nearly expired yea...
View full detailsEmily Manual Capper
Ferrari GroupEmily Manual Capper - Bottle with precision and ease. The Emily manual capper is a practical item popular with home brewers. Made in Italy with qu...
View full detailsFizz-X - Mixer / Degasser / Aerator (38.1 cm | 15 in)
HoppyBrewshopDiscover the effectiveness of degassing and aeration with the Fizz-X Drill Bit The all-metal Fizz-X Drill Bit, measuring 15 inches (38.1 cm), is a...
View full detailsBench Capper - Super Agata
Ferrari GroupItalian Bench Capper - Super Agata - Cap your bottles with ease. Elevate your brewing experience with this Italian Bench Capper - Super Agata...
View full detailsHeavy duty stainless steel mash paddle - 26"
The Vintage ShopStir your mash to perfection with this heavy duty 26-inch stainless steel mash paddle. This heavy duty stainless steel mash paddle is an essential...
View full detailsWide Mouth PET Plastic Fermenter - FerMonster (26.5 L | 7 gal)
The Vintage ShopLightweight and durable BPA-free PET plastic fermenter with a maximum capacity of 26.5L (7 gal). Its wide 4" opening allows you to easily clea...
View full detailsIPA Malt - Gambrinus
GambrinusColor °L : 1.3-1.5 Minimum extraction : 79%+ Total protein: 12.0% Recommended use: Up to 100% Gambrinus, IPA Malt has a light blond color lyin...
View full detailsHome beer kit 23 L - Pale Ale - Crafted Beer Kit
ABC CraftedPale Ale Beer Making Kit by ABC Crafted: Experience brewing authentic craft beer. Transform your kitchen into a craft brewery Immerse yourself i...
View full detailsPear Cider Making Kit 23L - ABC Crafted
ABC CraftedMake your own cider effortlessly with the ABC Crafted Series 23L Pear Cider Making Kit Savor the sweetness, prepare the happiness Discover the j...
View full detailsApple Cider Making Kit 23L - ABC Crafted
ABC CraftedMake your own cider effortlessly with the ABC Crafted Series 23L Apple Cider Making Kit Sip, savor, smile: enhance your cider experience The ABC...
View full detailsExtra Light Malt Extract - Muntons
MuntonsAramis Hop Pellets
Hoppy BrewshopAcide Alpha : 7.0 - 9.0% Acide Beta : 3.5 - 4.5% Essential Oils: 1.2 - 1.6 ml/100g Beer styles: Pale ale, IPA, Saison, Belgian beers, Amber Utilisa...
View full detailsAbbey Malt - Weyermann
WeyermannColor °L: 15.5 - 19.3 Maximum Extraction : 75.0% Total protein: ND Recommended use: Up to 50% Weyermann Abbey Malt is made from the finest qua...
View full detailsMunich Malt Type 2 - Weyermann
WeyermannColor °L: 8.1 - 10.0 Extraction maximale : 78.0% Total protein: 9.5 - 12.5% Recommended use: Up to 100% Weyermann's Munich Malt Type 2 is ...
View full detailsMalt Pâle - Innomalt
InnomaltColor °L : 2.0 - 2.3 Maximum extraction : 81% Total protein: ND Recommended use: : Maximum 100% Base malt good for all types of beers. Leaves ...
View full detailsAuto-Siphon 3/8" - Fermtech
FermtechEasily and cleanly transfer your liquids without hassle. The Auto-Siphon is an indispensable tool for winemaking or homebrewing and is particularl...
View full detailsAuto-Siphon 1/2" - Fermtech
FermtechEasily and cleanly transfer your liquids without hassle. The Auto-Siphon is an indispensable tool for winemaking or homebrewing and is particularl...
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