Skip to content
Free delivery anywhere in Canada for orders of 150$ or more. Use code GOHOPPY at checkout.
*certain conditions apply
Free delivery anywhere in Canada for orders of 150$ or more. Use code GOHOPPY at checkout.
*certain conditions apply
Grains and malt for brewing beer

Special Roast Malt - Briess

by Briess
$6.25 - $110.95
$6.25
$6.25 - $110.95
$6.25

Color °L : 30.0
Maximum extract: 72.0%
Total protein: ND
Recommended use: 2-10%

The Briess Special Roast malt is an intensely aromatic specialty malt, ideal for bringing a unique depth and a complex malty character to your beer recipes. Produced through a controlled roasting process, it develops warm aromas of toasted bread, biscuit, bread crust, as well as characteristic notes of dried fruit, deep caramel and a slightly tart touch, typical of its manufacturing process.

Particularly appreciated in the brewing of Brown Ales, Porters, Ambers, Belgian Ales, Sours or even some rustic beers, the Special Roast malt contributes to a sustained amber to copper color while enhancing the roundness and complexity of the malty profile. Generally used between 2% and 10% of the grain bill, it brings a unique toasted nuance and a pronounced biscuit character without generating astringency.

Recognized for its consistent quality, Briess offers with Special Roast a distinctive malt that allows you to add an incomparable aromatic signature to your brewing creations. Whether to enrich the malt base, intensify the toasted character, or develop a slightly tart dimension, this malt is the ideal solution for brewers looking to stand out.

Optimize your recipes with the Briess Special Roast malt and offer your beers exceptional aromatic depth, a warm color, and an intensely flavorful malty profile.