
Escarpment Labs Vermont Ale
Original price
$10.95
-
Original price
$10.95
Original price
$10.95
$10.95
-
$10.95
Current price
$10.95
A great strain for hop biotransformation, with stone fruit and citrus character.
We think that Vermont pairs really well with hops like Simcoe and Citra, helping to release stone fruit and citrus aromas. Works great in NEIPAs as well as English ales.
Attenuation : 73–83%
Temperature :19–22°C (66–72°F)
Diastatic : Non-diastatic
Fermentation Rate : Medium Fermentation Rate
Suitable Beer Types : NEIPA, American IPA, Pale American Ale
Flocculation : Medium Flocculation
Alcohol Tolerance : High Alcohol Tolerance
Phenolic : Non-phenolic
Biotransformation : High Biotransformation
Flavour Profile : Apricot, Citrus, Lemongrass