Kölsch - All Grain Recipe 20L - Hoppy.ca

Kölsch is an emblematic German beer from the city of Cologne. A top-fermenting yeast is used to ferment a golden beer of approximately 5.0% alcohol. Its delicate taste is slightly fruity and its bitterness is low. Drink chilled after a short cold rest.

Style : Kolsch
Color : Blond
Bitterness: Weak
Estimated alcohol level: 5.1%
MOTHER: 24
SRM : 3.2
DO : 1.046
DF : 1.007
Difficulty : Easy
Volume final : 20L

This recipe set contains all the necessary ingredients:

• Ground malts
• Hops
• Dry yeast
• Whirlfloc
• Brewing instructions (click here to download instructions)