Escarpment Labs - Kölsch - 100ml

For fans of: lager beers and those funny tube-shaped glasses.

More flocculent than most Kölsch varieties, making it easier to serve a clear beer quickly. Kölsch can also be used as a house yeast for a wide range of beer styles.

Mitigation : 72–78%
Temperature : 15–22°C (59–72°F)
Diastatically: Not a diastat
Fermentation rate: Average fermentation rate
Suitable types of beer: Kölsch, Blond Ale, Pale American Ale
Flocculation: Average flocculation
Alcohol tolerance: Average alcohol tolerance
Phenolic: Non-phenolic
Biotransformation : Low Biotransformation
Flavor Profile: Red apple, neutral, malty